Just call me Martha!

After our decadent weekend in the fancy schmancy hotel, THIS weekend was it's polar opposite. The yin to last week's yang, if you like. Actually, now I think about it, polar just about nails the weather - I mean snow, FFS? It's almost Easter!! It's just so wrong AND we're supposed to be caravilla bound in a few days. Although looking outside now I feel quite faint just thinking about it...and not in a good 'Can't wait for the holidays' kinda way, a 'What the hell was I thinking? Is there any way out of it?' sorta way. Yikes!

 Anyway where was I? Ah yes, the weekend. Well, I channeled a smidgen of Martha Stewart with a pinch of Mary Berry, and I before I knew it I was rustling up chicken broccoli bakes (one for dinner, one for the freezer), vegetable soup AND the piece de resistance -my very first lemon drizzle cake. Who's the mammy!? If I'd had The Archers on, the transformation would have been complete.

To be fair though, this time it WASN'T Lady Mary who inspired me to dust off my Kenwood, it was in fact my fellow blogger Sarah Miles, who writes the fabulous blog Hello Wall, and if that wasn't enough, she pens the award winning foodie blog 'What would Nigella do?' as well. (Honestly, some people! If I didn't love her, I'd hate her.)

Despite the fact that it wasn't Lady Mary's recipe for Lemon Drizzle Cake, (it's her Bake Off chum Paul Hollywood's), she made it look so easy and the pictures were so yummy that I was dying to give it a whirl. Also, it just so happens that the Mothership is very partial to a slice of lemon cake, so I made two - one for us, and one for Herself-and they were both hoovered up in no time at all- okay, mostly by my greedy offspring, but even so.

Tah-dah!

Now, before you examine MY less than stellar pictures, and then compare them unfavourably to Sarah's (I KNOW you're going to-don't deny it), I've a couple of disclaimers. First of all, I'd no actual real life lemon, waxed or otherwise, on the premises, and it was so Baltic outside there was NO WAY I was going out specially, so I just used lemon juice instead. And hey, there's lemon curd in there too, so I reasoned, what's a bit of lemon zest between friends?
Secondly, I baked them in too big a tin- which means they look as if they'd been sat on but they hadn't....not on my watch anyway. (Note to self- you clearly CAN'T gauge the tin size just by looking, so just bloody measure it.)

Later on that evening, carried away with all this domestication, and heady with my baking success (yes I AM deeming it that), I cracked open the Villa Maria and my new Cath Kidston knitting set.....but tragically that all ended in  tears.... but there's another story for another day.
Happy Monday peeps and chin up, Lents nearly over, Emma  xxx

PS Final Call!!! Tomorrow is the very last day that you can vote in the MAD Blog Awards 2013- I'm a finalist in the Family Life category and I'm shamelessly hoping you'll consider taking a wee minute and voting for me- I'd be so grateful. (If you have already-thank you so much!)


PPS-I've joined up with Sarah Miles at Hello Wall today-go on over and take a peek at the rest!